Where can I get a super tall & thin cylinder baking mould? : AskCulinary
However, I now have one further problem to resolve. The espresso store/bakery that used to make those used to make those truffles super tall. Here’s some footage in their truffles I discovered on quite a lot of websites: https://imgur.com/a/RxPspxZ.
From what I can inform/keep in mind, they had been about 2″-2.5″ in diameter and three.five” tall.
I’ve seemed virtually far and wide for those. Right now, I’m the usage of popover tins – however (a) they are extra of V form and (b) they are too quick and thin.
I’ve regarded as the usage of [Baba / Dariole mold?] (https://www.surlatable.com/product/PRO-611350/Ateco+Rum+Baba+or+Dariole+Molds) however I do not suppose that is proper.
I additionally regarded as that it may well be a tall baking ring, however for a industrial kitchen, I’m no longer certain that is proper both. I’m additionally unsure as to how a baking ring would paintings for a extra liquid batter?
Does any person on /r/AskCulinary have a recommendation? This is the closing piece of the puzzle I suppose that I’m stumped on, as a result of I have not been in a position to seek out a resolution but even so the baking ring.