Home / Health and Happiness / Food and Nutrition / When making a liquid from veg and/or animal bones, I have always known this as stock whereas broth to me has always been a type of soup. I see more and more recipes calling for broth rather than stock. Is this the same thing? Is it a cultural thing? : AskCulinary

When making a liquid from veg and/or animal bones, I have always known this as stock whereas broth to me has always been a type of soup. I see more and more recipes calling for broth rather than stock. Is this the same thing? Is it a cultural thing? : AskCulinary

When making a liquid from veg and/or animal bones, I have always known this as stock whereas broth to me has always been a type of soup. I see more and more recipes calling for broth rather than stock. Is this the same factor? Is it a cultural factor? : AskCulinary

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