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Tag Archives: Beef

Beef Garum and Botulism : AskCulinary

Beef Garum and Botulism : AskCulinary

Beef Garum and Botulism : AskCulinary Earlier this month I determined to take a stab at David Zilber’s pork garum recipe from the Noma Guide to Fermentation ebook. Not having a fermentation chamber in a position to 140F; I buy a rice cooker with out an auto shutoff. I adopted …

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