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Cauliflower Breakfast Hash – A Beautiful Mess

Cauliflower Breakfast Hash – A Beautiful Mess

This cauliflower breakfast hash is encouraged by way of one thing my sister-in-legislation, Kat, (from the wine posts) made for our circle of relatives one weekend at her cabin. What I really like about it’s it’s tremendous scrumptious and flavorful whilst nonetheless being lovely darn wholesome. It’s made from most commonly greens with a bit turkey bacon and eggs for protein/fats. I added a bit cheese to the highest of ours for Friendsgiving, however you want to simply adjust this recipe to be Whole 30 pleasant in the event you sought after, with only some very minor adjustments. (Or depart the cheese on best … you do you.)

I additionally love that you’ll be able to bake a fairly large pan and serve moderately a couple of folks directly with this cauliflower hash, so it will be an excellent breakfast recipe to make in case you have visitors staying over, or for one thing like Christmas morning.

I’ll provide you with my advice of ways lengthy to bake the dish for when you upload the eggs, however you’ll be able to alternate the consistency by way of simply baking a couple of extra or a couple of much less mins. I’m crew runny yolks, however I do know no longer everybody feels that means. 🙂

Super filling and filled with taste, this cauliflower breakfast hash could be an awesome dish served along eggnog cinnamon rolls. Just pronouncing. xo. Emma

Cauliflower Breakfast Hash

  • 6-eight
    strips of turkey bacon
    cooked and chopped
  • 16
    oz
    cauliflower rice
  • 1
    bell pepper
    chopped
  • 2-three
    tablespoons
    chopped onion
  • four
    cloves
    of garlic
    minced
  • 2
    tablespoons
    olive oil
  • eight-nine
    eggs
  • 1
    tablespoon
    complete milk or cream
  • 1/four
    cup
    shredded cheese
  • 1
    tablespoon
    chopped inexperienced onions or chives
  1. Cook the turkey bacon. Then permit to chill sufficient to cut.

  2. In the similar pan, upload a tablespoon of oil (at the side of the turkey bacon residue) and cook dinner the bell pepper and onion for two-three mins. Then upload the cauliflower rice and garlic and cook dinner for any other three-four mins. Stir the chopped turkey bacon into the combination.

  3. Use 1 tablespoon of oil to oil a baking pan. Then upload the cauliflower aggregate in small mounds. I used a 1 cup measuring cup to try this and that labored neatly. Then press a small crater into every mound, making a small volcano form. Add an egg to every mound and if imaginable in between the mounds. Drizzle every egg with a bit cream.

  4. Bake at 375°F for 12-15 mins. I love to stay this to across the 12-minute mark so the whites glance simply set however the yolks will nonetheless be runny. Once you take away this from the oven, best with shredded cheese and inexperienced onions or chives. Serve scorching.

If you wish to have to prep this forward of time, you’ll be able to cook dinner the bacon and veggies and easily retailer within the fridge till you are prepared to bake. Then upload the combination for your baking dish as directed on this recipe.

Credits // Author: Emma Chapman. Photos: Amber Ulmer. Photos edited with A Color Story Desktop.

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